Break out the bubbly: The Digest’s 2015 8-Slide Guide to Champagne-Ardennes in the Advanced Bioeconomy

Addressing the Western Europe market, creating a European unit with optimal operating range, or seeking to operate a facliity and watching the opex?

We can send you in the right direction with three magic words: welcome to France.

Specifically, mark Champagne-Ardenne on your list. More than just champagne going on there, although right there you have a sense that there’s sugar around and some heft fermentation chops.

The region is a leading farming region as well as for biofuels production, with 16% of French capacity right here. And home to a zillion bioeconomy players.

To view the complete slide deck, click on the page links below.


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