In Nebraska, a recent impact study by University of Nebraska-Lincoln (UNL) economists reveals Nebraska’s ethanol production capacity increased by 23 percent since 2014 and continues to be a significant driver of economic impact for the state.
“The state sees what economists describe as an economic ‘bounce’ when we take advantage of the added value when grain is converted to food, fuel, fiber, renewable chemicals and bio-products,” said Sarah Caswell, administrator of the Nebraska Ethanol Board. “There is enormous potential for biofuels to continue to strengthen the economic health of Nebraska through bio-based innovation and international trade.”
As of 2017, Nebraska’s ethanol production capacity was 2.558 billion gallons per year, with 1,453 full-time employees at 24 facilities. This represents an increase of 481 million gallons annually and an additional 152 full-time employees compared to 2014.